Curing is arguably crucial step in storing onions for any vital size of time. Correctly cured onions will hold effectively for a number of months in a cool, darkish, dry place. Onions that aren’t cured correctly are prone to rot or sprout shortly. There are two fundamental strategies for curing onions: air curing and kiln curing. Air curing is the extra conventional methodology and continues to be extensively used right this moment. Kiln curing is a more recent methodology that’s turning into more and more well-liked on account of its effectivity and reliability.
To air remedy onions, first reduce off the tops and roots, leaving about an inch of stem. Then unfold the onions out in a single layer on a wire rack or display screen in a well-ventilated space. Ensure the onions will not be touching one another. Permit the onions to remedy for 2 to 3 weeks, or till the necks are skinny and papery. As soon as the onions are cured, they are often saved in a cool, darkish, dry place for a number of months.
To kiln remedy onions, place the onions in a kiln and lift the temperature to 85-90 levels Fahrenheit. Keep this temperature for 10-12 hours, then scale back the temperature to 70-75 levels Fahrenheit and keep this temperature for an additional 10-12 hours. As soon as the onions are cured, they are often saved in a cool, darkish, dry place for a number of months.
The right way to Remedy Onions
Curing onions is a course of that helps to protect the bulbs and lengthen their shelf life. Correctly cured onions could have a agency texture, a shiny pores and skin, and a candy taste. The curing course of takes about two to 3 weeks and includes a number of steps.
Step one is to reap the onions when they’re mature. The onions are mature when the tops have fallen over and the bulbs are agency. As soon as the onions have been harvested, they need to be allowed to dry within the discipline for a number of days.
As soon as the onions are dry, they need to be introduced indoors and positioned in a heat, dry place. The onions ought to be unfold out in a single layer and allowed to remedy for 2 to 3 weeks. Throughout this time, the onions will lose moisture and their skins will develop into powerful.
As soon as the onions are cured, they are often saved in a cool, dry place for a number of months. Correctly cured onions could have a shelf lifetime of six to eight months.
Individuals Additionally Ask
How have you learnt when onions are able to remedy?
Onions are able to remedy when the tops have fallen over and the bulbs are agency.
What’s one of the simplest ways to retailer cured onions?
Cured onions ought to be saved in a cool, dry place. The onions will be saved in a mesh bag or in a cardboard field.
How lengthy will cured onions final?
Correctly cured onions could have a shelf lifetime of six to eight months.
